Hospitality And In-Kitchen Training

Keyworks And Lenore’s Kitchen Catering Partnered with Hill  Food Service Consulting to provide hands-on Culinary training for trainees from the Safer Foundation.

Hosp. and Servesafe  provided by Keyworks  taught by Dr. Brian Hill of Hill Foodservice Consulting ( training paid for by a grant received from the Chicago region Food System Fund )

Hospitality Training  Class participants for ServSafe

Hospitality Training, Partnered with Hill  FoodService Consulting and Lenore's  Kitchen Catering to provide hands-on Culinary training for trainees from the Safer Foundation.

Hill Foodservice Consulting specializes in hospitality business and entrepreneurship training and licensing. The company's  primary function focus is to provide educational solutions that promote career growth and entrepreneurial opportunities through intensive management training and professional credentialing. HFC has also provided the following training for Keyworks program participants: 

Chef instructors from local culinary programs  to provide real world hands on kitchen experience..

Photos From The Food Distribution Events At Gallery LKC